- Proteome and Fermentative Parameters of Saccharomyces cerevisiae CAT-1 under Very High Gravity Fermentation (VHGF) using sugarcane juice
Gabriela de Sá Azarias, Heloisy Suzes Barbosa, Cynthia Barbosa Rustiguel, José Cesar Rosa, José Roberto Ernandes, Luis Henrique Souza Guimarães J App Biol Biotech. 2017; 5(4): 6-13 » Abstract » Full-text PDF » doi: 10.7324/JABB.2017.50402
- Probiotic potential of thermotolerant lactic acid bacteria isolated from Gari a cassava-based African fermented food
Bertrand Tatsinkou Fossi, Robert Ndjouenkeu J App Biol Biotech. 2017; 5(4): 1-5 » Abstract » Full-text PDF » doi: 10.7324/JABB.2017.50401
- Sensitivity of Macrophomina phaseolina (Tassi) Goid. isolates of Maize (Zea mays L.) to different temperature and pH levels
Waqas Ashraf, Shahbaz Talib Sahi, Amir Habib, Atta Ur Rehman, Muhammad Ahmad Zeshan AJAB. 2017; 5(3): 133-139 » Abstract » Full-text PDF
- Effect of Imidacloprid and Bifenthrin on Predation Efficiency of Coccinella Septumpunctata (Coleoptera: Coccinellidae) Under Laboratory Conditions
Mubashar Hussain, Iqra Mustafa, Muhammad Faheem Malik, Sharon Zulifqar, Zaheer Abbas AJAB. 2017; 5(3): 126-132 » Abstract » Full-text PDF
- Determination of chromium in nail samples of hide market workers, Lahore
Moneeza Abbas*, Sofia Nousheen, Rabia Fazal AJAB. 2017; 5(3): 107-112 » Abstract » Full-text PDF
- Development of Meat-based Functional Foods: A Review
Alim-Un-Nisa, Naseem Zahra, Sajila Hina, Shahid Masood, Ali Javed, Syed ManzarInam J App Biol Biotech. 2017; 5(3): 86-92 » Abstract » Full-text PDF » doi: 10.7324/JABB.2017.50314
- Polyphenol oxidase (PPO) based biosensors for detection of phenolic compounds: A Review
Ijaz Gul, M. Sheeraz Ahmad, S. M. Saqlan Naqvi, Ansar Hussain, Rahmat Wali, Ammad Ahmad Farooqi, Ibrar Ahmed J App Biol Biotech. 2017; 5(3): 72-85 » Abstract » Full-text PDF » doi: 10.7324/JABB.2017.50313
- Effect of growth regulators on callus morphology of Rice anther culture
Avinash Sharma, Dalpat Lal and Monoj Sutradhar J App Biol Biotech. 2017; 5(3): 68-71 » Abstract » Full-text PDF » doi: 10.7324/JABB.2017.50312
- In Vitro Antidiabetic and Anti-oxidant Activities of Methanol Extract of Tinospora Sinensis
Anindita Banerjee, Bithin Maji, Sandip Mukherjee, Kausik Chaudhuri, Tapan Seal J App Biol Biotech. 2017; 5(3): 61-67 » Abstract » Full-text PDF » doi: 10.7324/JABB.2017.50311
- Development of linear model for leaf area measurement of two medicinally important plants: Helicteres isora L. and Vitex negundo L.
Nancy R Kumbhani, Ranjan P Kuvad, Vrinda S Thaker J App Biol Biotech. 2017; 5(3): 57-60 » Abstract » Full-text PDF » doi: 10.7324/JABB.2017.50310
- Morphological and Elemental analysis of the effluent of Lead acid battery manufacturing
Narasimhulu Korrapati, Paramjeet Saroj, Nisha Gaur J App Biol Biotech. 2017; 5(3): 52-56 » Abstract » Full-text PDF » doi: 10.7324/JABB.2017.50309
- Glycine betaine mediated disease resistance against Sclerospora graminicola in Pearl Millet
Lavanya S Nagaraju, Amrurhesh K Nagaraj J App Biol Biotech. 2017; 5(3): 45-51 » Abstract » Full-text PDF » doi: 10.7324/JABB.2017.50308
- Effect of extraction solvents on phenolic contents and antioxidant capacities of Artocarpus chaplasha and Carissa carandas fruits from Bangladesh
Gouri Dhar, Sonam Akther, Afrin Sultana, Uchen May, Mohammed Moinul Islam, Mowri Dhali, Dwaipayan Sikdar J App Biol Biotech. 2017; 5(3): 39-44 » Abstract » Full-text PDF » doi: 10.7324/JABB.2017.50307
- CD and Computational studies on Aβ (1-16) suggests determinants of ligand binding and plausible prevention of metal induced toxicity via Betaine like molecules
Priya Narayan, D. Jagadeesh Kumar, M. Govinda Raju, H. G. Nagendra, K. R. K. Easwaran J App Biol Biotech. 2017; 5(3): 30-38 » Abstract » Full-text PDF » doi: 10.7324/JABB.2017.50306
- In-vitro Assessment of Carbendazim and Copper oxychloride cytotoxicity on HaCaT and HepG2 human cell lines.
Diksha Sateesh Bakre, Basappa Basawanneppa Kaliwal J App Biol Biotech. 2017; 5(3): 23-29 » Abstract » Full-text PDF » doi: 10.7324/JABB.2017.50305
- Scanning electron microscopy and antibiotic sensitivity of the actinobacterium, Kocuria sediminis DDK6
Ashraf Y. Z. Khalifa J App Biol Biotech. 2017; 5(3): 18-22 » Abstract » Full-text PDF » doi: 10.7324/JABB.2017.50304
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